Wood's 100 Guyanan Navy Rum

Wood's 100 Old Navy Rum: A Demerara Delight for the Discerning Palate

Hailing from Guyana, the South American nation known for its unique Demerara rum style, Wood's 100 Old Navy Rum offers a rich and flavourful experience for rum enthusiasts. This detailed tasting note will guide you through the sensory journey of Wood's 100, exploring its aroma, taste profile, and ideal serving suggestions.

A Legacy in Every Bottle

Wood's 100 boasts a heritage dating back to 1887. Distilled at the historic Diamond Distillery in Guyana, it embodies the traditional British Navy Rum style. This expression is a blend of three rums, each with its own story to tell. Notably, the blend incorporates rum produced in the world's only remaining single wooden pot still, a testament to Guyanese rum-making heritage.

Aromatic Depth: A Symphony of Spices and Sweetness

Pour yourself a generous measure of Wood's 100 and bring the glass closer. The first impression is an inviting aroma brimming with complexity. Rich notes of toffee and caramel dominate, intertwined with hints of baking spices like cinnamon and clove. A touch of black pepper adds a subtle piquancy, while whispers of vanilla and nutmeg peek through, creating a beautifully layered scent.

Tasting the Tradition: A Bold Yet Balanced Palate

As the rum reaches your tongue, prepare for a burst of flavour. The initial wave delivers a robust sweetness reminiscent of muscovado sugar and soft toffee. The influence of the wooden pot still shines through, imparting a subtle smokiness that complements the sweetness. The spices from the aroma materialise on the palate, with cinnamon and clove taking centre stage, balanced by a touch of warming black pepper. Hints of orange peel add a citrusy brightness, preventing the sweetness from becoming overwhelming. The finish is long and lingering, leaving behind a trail of syrupy toffee and a hint of oaky dryness.

Wood's 100: Serving Suggestions to Unveil its Potential

Wood's 100 Old Navy Rum's versatility allows you to enjoy it in various ways. Here are some suggestions to unlock its full potential:

• Neat: This is the purist's approach, allowing the rum's intricacies to speak for themselves. Savour it in a snifter glass at room temperature to appreciate the full spectrum of aromas and flavours.
• On the Rocks:  A large ice cube slowly melts, diluting the rum ever so slightly, making it a touch more approachable while preserving its core characteristics.
• Classic Cocktails: Wood's 100 excels in classic rum cocktails. Breathe new life into a Mai Tai, adding depth and complexity to this tiki favourite.  For a more wintery twist, try a Hot Buttered Rum, where the rum's inherent spices perfectly complement the warm, buttery flavours.
• Pairing with Food:  Due to its rich profile, Wood's 100 pairs well with a variety of foods.  Consider it alongside strong cheeses like cheddar or Gouda, or complement a decadent chocolate dessert with a touch of sweetness that mirrors the rum itself.

In Conclusion: A Rum Steeped in History and Flavour

Wood's 100 Old Navy Rum is a captivating expression that embodies the rich Demerara rum tradition. From its historical significance to its complex flavour profile, this rum offers a rewarding experience for any rum aficionado. So, raise a glass, savour the depth of Wood's 100, and embark on a delightful journey through the world of Guyanese rum.

Additional Notes:

• Wood's 100 is bottled at a robust 57% ABV (alcohol by volume), offering a bold and intense flavour experience.
• The rum's dark colour is a result of ageing in oak casks, which contributes to its depth and complexity.

We at The General Wine Company invite you to explore the world of Wood's 100 Old Navy Rum.  Visit our website or our store to add this exceptional rum to your collection and embark on your own tasting adventure.