Casa Vinicola Botter Via Elvina Rosso

Casa Vinicola Botter Via Elvina Rosso: A Detailed Tasting Experience

Introduction

Embark on a journey to the heart of the Veneto region in Italy with Casa Vinicola Botter's Via Elvina Rosso. This captivating red wine promises an exciting exploration for your taste buds. Our in-depth tasting note delves into the characteristics of this wine, guiding you through its aroma, flavour profile, and ideal serving suggestions.

Grape Varietals and Vinification

Via Elvina Rosso is a blend crafted from two of Italy's most celebrated red grapes: Corvina and Rondinella. Corvina, the dominant grape, lends structure, body, and aromas of sour cherry and spice. Rondinella adds a touch of softness and juicy red fruit notes.

The grapes used in Via Elvina Rosso are meticulously sourced from vineyards bathed in Italian sunshine. After harvest, the vinification process employs modern techniques while respecting traditional methods. This ensures the grapes retain their freshness and varietal character.

Aroma Profile

As you raise the glass of Via Elvina Rosso to your nose, a burst of inviting aromas greets you. The initial impression might be dominated by ripe red fruit notes like cherries, plums, and raspberries. As you delve deeper, hints of spice, such as black pepper and clove, emerge, adding complexity to the bouquet. Subtle floral notes and a touch of earthiness might also grace your senses, creating a well-rounded and captivating aromatic experience.

Flavour Profile on the Palate

The first sip of Via Elvina Rosso reveals a wine that's both lively and harmonious. The medium body offers a pleasant weight on the tongue without being overpowering. The red fruit flavours identified in the aroma translate beautifully to the palate, offering a juicy and vibrant core. The Corvina grape's influence shines through with a touch of sour cherry tartness that adds intrigue and keeps the wine from becoming overly sweet.

As the wine lingers on the palate, the subtle spice notes from the aroma re-emerge, adding a touch of warmth and complexity. Well-balanced tannins provide structure without being astringent, allowing the fruit flavours to take centre stage. The finish is clean and refreshing, inviting another sip.

Serving Suggestions

To fully appreciate Via Elvina Rosso, ensure it's served at a slightly cool temperature, ideally between 16-18°C. This allows the fruit flavours to sing and prevents the tannins from becoming overly prominent.

For optimal enjoyment, consider decanting the wine about 30 minutes before serving. This allows the wine to breathe, further softening the tannins and enhancing the aromatics.

Food Pairing Recommendations

Via Elvina Rosso's versatility makes it a fantastic companion for a variety of dishes. Here are some suggested food pairings to elevate your dining experience:

• Pizza: The wine's vibrant fruit character and refreshing acidity make it a perfect match for pizzas topped with tomato sauce, mozzarella, and various Italian cured meats.
• Pasta dishes: Pair Via Elvina Rosso with tomato-based pasta dishes like pasta al pomodoro or a spicy Arrabbiata sauce. The wine's acidity cuts through the richness of the tomato sauce, creating a delightful harmony.
• Grilled meats: The wine's medium body and subtle tannins complement grilled meats like sausages, chicken, or lamb.
• Hard cheeses: Enjoy Via Elvina Rosso with aged cheeses like Parmesan or Pecorino Romano. The cheese's richness stands up to the wine's fruitiness, creating a well-balanced pairing.

Conclusion

Casa Vinicola Botter's Via Elvina Rosso is an excellent choice for those seeking a lively and approachable Italian red wine. Its blend of Corvina and Rondinella grapes delivers a delightful combination of juicy red fruit flavours, subtle spice notes, and a refreshing finish. With its versatility in food pairings, Via Elvina Rosso is sure to become a staple on your table for various culinary adventures.