Thymiopoulos Xinomavro Jeunes Vignes

Thymiopoulos Xinomavro Jeunes Vignes: A Taste of Greece's Finest

Uncorking a World of Flavour

At The General Wine, we're passionate about introducing you to exciting new discoveries. Today, we set our sights on Greece, exploring the acclaimed Thymiopoulos Xinomavro Jeunes Vignes. Crafted by Apostolos Thymiopoulos, a revered name in Greek winemaking, this Xinomavro (pronounced kee-noh-MAH-vro) is an exceptional journey for your taste buds.

A Grape Steeped in History

Xinomavro, Greece's noble red grape, thrives in the sun-drenched vineyards of Naoussa. Known for its complexity and ageing potential, it's often compared to Nebbiolo and Pinot Noir. But Xinomavro offers a unique twist, expressing the essence of the Greek terroir with vibrant fruit and a touch of earthiness.

Jeunes Vignes: Youthful Exuberance

The "Jeunes Vignes" in the name translates to "young vines," signifying grapes sourced from younger vines. This translates into a wine brimming with youthful energy.

A Sensory Exploration

In the Glass: Expect a vibrant ruby red colour, hinting at the juicy fruit within.

On the Nose: A burst of fresh red fruits like raspberries, cherries, and plums greets you first. Hints of spice, violets, and subtle earthiness add complexity.

On the Palate: The first sip is a revelation. Juicy red fruits dance on the tongue, balanced by refreshing acidity and a touch of tannin. The earthiness emerges subtly, adding depth and character. The finish is clean and lingers pleasantly.

Food Pairings to Delight

Thymiopoulos Xinomavro Jeunes Vignes is a versatile food companion. Its bright acidity and fruitiness make it ideal for lighter fare. Here are some perfect pairings to explore:

• Meze Delights:  The vibrant flavours of Greek cuisine are a natural match. Pair it with grilled meats, dolmades (stuffed vine leaves), creamy dips like tzatziki or feta cheese.
• Pasta Perfection:  The acidity cuts through creamy sauces beautifully. Try it with mushroom risotto, tomato-based pasta dishes with sausage or meatballs, or a carbonara.
• Pizza Night Elevated:  Ditch the usual Cabernet and explore the unexpected. Xinomavro Jeunes Vignes complements pizzas topped with anything from pepperoni to roasted vegetables.
• Beyond the Med:  Think lamb burgers, grilled chicken with herb marinades, or even lighter cuts of grilled steak.

Serving Recommendations:

For optimal enjoyment, serve Thymiopoulos Xinomavro Jeunes Vignes slightly chilled, between 15-17°C (59-63°F). This temperature range enhances the fruit character and freshness.

Discover the Thymiopoulos Xinomavro Jeunes Vignes Experience

At The General Wine, we believe in expanding your wine horizons. Thymiopoulos Xinomavro Jeunes Vignes offers a captivating introduction to Greece's prized Xinomavro grape. With its juicy fruit, refreshing acidity, and versatility with food, it's a wine waiting to be explored. Visit our website or shop today to discover this exciting expression of Greek terroir.