Taylor's 20 Year Old Tawny Port

Taylor's 20 Year Old Tawny Port: A Symphony of Aged Elegance 

Introduction

Discerning wine lovers seeking a truly exceptional after-dinner experience need look no further than Taylor's 20 Year Old Tawny Port. This exquisite fortified wine, produced by one of Portugal's most revered Port houses, embodies the pinnacle of aged Tawny character. With its captivating complexity and smooth, mellow finish, Taylor's 20 Year Old Tawny Port is a testament to the art of ageing and blending.

This detailed tasting note will delve into the sensory profile of this remarkable Port, exploring its aromas, flavours, and mouthfeel. We'll also guide you on the perfect food pairings to elevate your enjoyment of this luxurious drink.

A Rich Heritage: The Taylor Legacy

Founded in 1692, Taylor's is synonymous with exceptional Port. For over three centuries, the house has meticulously crafted Ports renowned for their quality, consistency, and finesse. Their 20 Year Old Tawny Port reflects this dedication, showcasing the expertise honed over generations.

Crafting Excellence: The Ageing Process

Crafted from a blend of Portugal's indigenous red grapes, primarily Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cao, and Tinta Amarela, Taylor's 20 Year Old Tawny Port undergoes a meticulous ageing process. Following vinification, the wine is matured in seasoned oak casks for a minimum of 20 years within Taylor's cool, tranquil cellars in Porto. This extended ageing period allows the Port to develop its characteristic amber "tawny" colour and acquire its complex flavour profile.

A Nuanced Sensory Experience

Appearance: Taylor's 20 Year Old Tawny Port boasts an intense amber tawny colour, reflecting its extended ageing in oak casks. The richness of the hue hints at the depth of flavour to come.

Aroma: On the nose, the Port unveils a captivating symphony of aromas. Rich notes of dried fruits like raisins and figs mingle with hints of caramel and toffee, reflecting the influence of oak ageing. Delicate floral nuances, along with a touch of spice and toasted nuts, add further complexity to the bouquet.

Palate: The first sip of Taylor's 20 Year Old Tawny Port is a revelation. The texture is incredibly smooth and luscious, with a well-balanced sweetness that is neither cloying nor overpowering. The flavours mirror the enticing aromas, with a core of dried fruits complemented by hints of caramel, spice, and toasted nuts. The oak influence is beautifully integrated, adding a touch of elegance and structure without overwhelming the fruit character.

Finish: The finish is long and lingering, leaving a pleasant warmth and a lasting impression of the Port's complexity. The sweetness fades gracefully, leaving a touch of nuttiness and spice on the palate.

Food Pairings for a Perfect Harmony

Taylor's 20 Year Old Tawny Port is a versatile after-dinner drink that pairs beautifully with a variety of sweet and savoury options. Here are some suggestions to elevate your tasting experience:

• Desserts:  Pair this Tawny Port with desserts that showcase rich flavours that complement the wine's profile. Consider blue cheese with honey, fig tart tatin, crème brûlée, or dark chocolate truffles.
• Cheese:  Blue cheeses like Stilton or Gorgonzola create a stunning contrast with the Port's sweetness. The salty creaminess of the cheese cuts through the richness of the wine, while the Port's sweetness tempers the cheese's pungency.
• Fruit: A simple plate of fresh berries or dried fruits like figs, apricots, and dates allows the Port's natural fruit character to shine.
• Chocolate:  For a truly decadent experience, pair Taylor's 20 Year Old Tawny Port with dark chocolate with a minimum cacao content of 70%. The bitterness of the chocolate beautifully complements the Port's sweetness, creating a harmonious flavour combination.

Serving Recommendations

To fully appreciate the delicate flavours of Taylor's 20 Year Old Tawny Port, serve it slightly chilled, ideally between 10-12°C. A small, chilled white wine glass is perfect for capturing the Port's aromas and allowing them to develop on the palate.

Conclusion

Taylor's 20 Year Old Tawny Port is a luxurious indulgence for any wine lover. Its captivating complexity, smooth texture, and long finish make it a truly special after-dinner drink. With its versatility in food pairings, this exceptional Port is sure to become a cherished addition to your cellar.