Bodegas Paco García La Villa Reserva Rioja 2017

Bodegas Paco García La Villa Reserva Rioja 2017: A Deep Dive into a Modern Rioja Classic

A Stellar Example from a Rising Star

The Bodegas Paco García La Villa Reserva Rioja 2017 offers a captivating exploration of the acclaimed Rioja region. Established in 2001 by a young and passionate couple, Paco García and Yolanda García, the winery has quickly earned a reputation for crafting expressive and contemporary Riojas. Their La Villa Reserva exemplifies this approach, showcasing the potential of Tempranillo, the region's signature grape, with finesse and complexity.  

Tasting Profile: A Symphony of Fruit and Spice

Pour yourself a glass of this enticing Rioja and be greeted by a vibrant, ruby red colour with garnet hues. As you swirl the wine, admire the captivating aromas that unfold. Look for notes of ripe red and black fruits, such as plums, cherries, and blackberries, interwoven with warm baking spices like cinnamon and clove. Hints of vanilla, tobacco, and a touch of leather add intriguing complexity.

On the palate, the La Villa Reserva delivers a beautiful balance of fruit and structure. The medium-bodied character is supported by well-integrated tannins, creating a smooth and satisfying texture. The initial burst of ripe fruit flavours is complemented by hints of cocoa, licorice, and earthy minerality. The finish is lingering and elegant, leaving a lasting impression of the wine's depth and quality.

Serving Recommendations: Unlocking the Full Potential

To fully appreciate the nuances of the La Villa Reserva, serve it between 16-18°C (60-64°F). Decanting for 30 minutes can further soften the tannins and enhance the bouquet. Choose a good quality red wine glass with a wide bowl to allow for proper aeration.

Food Pairings: A Culinary Adventure

The versatility of the La Villa Reserva makes it a perfect partner for a variety of dishes. Here are some suggestions to get your culinary creativity flowing:

• Hearty Red Meat: The rich character of the wine complements braised lamb shanks, grilled steaks, or hearty stews.
• Wild Mushrooms: The earthy notes in the wine pair beautifully with earthy mushroom dishes like risotto or pasta with a wild mushroom sauce.
• Hard Cheeses: A robust cheese board featuring Manchego, aged Gouda, or a mature Cheddar will create a delightful contrast with the wine's fruit and tannins.
• Spanish Tapas: Let the spirit of Rioja flow with a selection of cured meats, chorizo, grilled vegetables, and other tapas favourites.

Beyond the Bottle: The Story of Bodegas Paco García

Located in the heart of Rioja Alta, Bodegas Paco García boasts a commitment to innovation and quality. Their vineyards, nestled in the village of Murillo del Río Leza, benefit from the ideal climate and soil conditions for cultivating exceptional Tempranillo grapes. The winery prioritizes sustainable practices and meticulous winemaking techniques to ensure the grapes' true character shines through in every bottle.

In Conclusion: A Modern Take on a Classic Region

The Bodegas Paco García La Villa Reserva Rioja 2017 is a testament to the exciting future of Rioja. This wine offers a contemporary interpretation of the region's traditions, delivering a captivating blend of fruit, spice, and elegance. With its versatility and exceptional quality, the La Villa Reserva is sure to become a new favourite for discerning wine lovers.