Otuwhero Estate OTU Marlborough Sauvignon Blanc

This stunning expression of New Zealand's iconic grape variety boasts a vibrant personality that's perfect for any occasion.

Unveiling the Bouquet: A Symphony of Citrus and Herbs

Pour yourself a glass of the Otuwhero Estate OTU Marlborough Sauvignon Blanc and be greeted by a captivating explosion of aromas. Fresh citrus notes like lime and grapefruit take centre stage, offering a tantalisingly zesty introduction. Look deeper, and you'll discover hints of tropical fruits like passionfruit, adding a touch of exotic flair. Underpinning all this is a subtle herbal whisper of lemongrass and gooseberry, adding a refreshing complexity.

A Taste of Marlborough: Acidity, Fruit, and Minerality in Perfect Harmony

The first sip of the Otuwhero Estate OTU Marlborough Sauvignon Blanc is an awakening for the palate. A burst of zesty acidity cuts through the wine, cleansing and invigorating your taste buds. This vibrancy is beautifully balanced by flavours of ripe melon, gooseberry, and a touch of lime. The subtle minerality, a hallmark of Marlborough Sauvignon Blanc, adds a touch of elegance and depth to the experience, leaving you wanting more.

Food Pairings: A Match Made in Culinary Heaven

The versatility of the Otuwhero Estate OTU Marlborough Sauvignon Blanc makes it a true food-pairing champion. Here are some delectable options to elevate your next meal:

• Seafood Sensations: The wine's bright acidity and citrus notes make it a perfect match for fresh seafood. Enjoy it with grilled prawns, oysters on the half shell, or a zesty ceviche.
• Salad Supreme: The vibrant flavours of the Sauvignon Blanc complement the freshness of a summer salad. Pair it with a salad of baby spinach, feta cheese, and grilled chicken, or a vibrant Thai salad with mango and peanuts.
• Goat Cheese Glory: The tangy acidity of the wine cuts beautifully through the creamy richness of goat cheese. Serve it alongside a platter of goat cheese, fig jam, and crusty bread for a delightful appetiser.
• Herbed Dishes: The herbal notes in the Sauvignon Blanc find harmony with dishes featuring fresh herbs like basil, mint, or dill. Try it with pesto pasta, herb-roasted chicken, or a summery vegetable curry.
• A Touch of Spice: The wine's zesty character can handle a touch of heat. Experiment with pairing it with dishes featuring chilli peppers, ginger, or Szechuan spices.

Beyond the Bottle: The Otuwhero Estate Story

The Otuwhero Estate, nestled in the heart of New Zealand's Marlborough Valley, is renowned for crafting exceptional Sauvignon Blancs. Their commitment to sustainable viticulture ensures that their wines are not only delicious but also produced with respect for the environment.

The Final Sip: A Refreshing Escape

The Otuwhero Estate OTU Marlborough Sauvignon Blanc is a captivating expression of New Zealand's signature grape. With its vibrant acidity, zesty citrus flavours, and subtle herbal complexity, it's a wine that's guaranteed to refresh and invigorate. So, uncork a bottle, raise a glass, and experience a taste of New Zealand sunshine wherever you are.