Mar de Envero Tinto Barrica
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Lively red violet wine, bright, very clean, silky and glyceric of medium-high intensity and with a well integrated acidity in which the wild fruits like blackberry or raspberry stand out. The pre-fermentative and alcoholic macerations were carried out in concrete tanks, with daily punching down. The wine remained for 7 months in French oak barrels of 400 and 350 liters, where it also carried out the malolactic fermentation.