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Château Musar 2017

Château Musar 2017

Regular price £45.00
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Unveiling a Legend: A Look at Chateau Musar 2017 and its Culinary Companions

The Chateau Musar 2017 is a testament to the enduring legacy of Lebanese winemaking. Harvested from the Bekaa Valley's sun-drenched slopes, this iconic blend transcends expectations, offering a unique and captivating drinking experience.

For those seeking to explore the world of fine wines or seasoned enthusiasts looking to revisit a classic, this in-depth tasting note will guide you through the Chateau Musar 2017's character and recommend perfect food pairings to elevate your next culinary adventure.

A Nuanced Journey for the Senses

The first impression of Chateau Musar 2017 is an alluring fragrance. Unlike many young wines, it doesn't overwhelm with fruitiness. Instead, subtle notes of earth, spice, and tobacco emerge, hinting at the wine's complexity. This "savoury" character, a hallmark of Musar wines, is further accentuated by hints of red and black fruit – plums, damsons, and even a touch of blackcurrant – that have evolved with bottle ageing.

As the wine graces your palate, a delightful surprise awaits. Despite its bold structure, the tannins are surprisingly smooth and well-integrated. The fruit flavours return, now joined by a touch of liquorice and a hint of smokiness. The finish is long and lingering, leaving a pleasant warmth and an eagerness for another sip.

The Art of Pairing: Unlocking the Full Potential

Chateau Musar 2017's versatility makes it a true food-friendly wine. Here are some suggested pairings to enhance your enjoyment:

  • Rich Game Dishes: The robust character of the wine complements the richness of game meats like venison, pheasant, or wild boar. Consider a venison stew with root vegetables or a pan-seared pheasant with a red wine sauce.
  • Grilled Lamb: The smokiness and spice notes in the wine beautifully echo the flavours of grilled lamb. Pair it with a marinated rack of lamb or lamb kofta kebabs for a delightful combination.
  • Strong Cheeses: The powerful tannins of Chateau Musar 2017 stand up well to strong cheeses like aged cheddar, Gruyère, or a robust blue cheese.
  • Vegetarian Options: Don't neglect vegetarian pairings. Earthy lentil stews with mushrooms or portobello mushroom burgers with caramelised onions can create a harmonious contrast with the wine's savoury profile.

Beyond the Bottle: The Legacy of Chateau Musar

The story of Chateau Musar is one of resilience and unwavering dedication to quality. Founded in the 1930s, the winery has overcome political turmoil and civil war to become a beacon of Lebanese winemaking. Their unique approach, utilising a blend of Bordeaux (Cabernet Sauvignon) and Rhône (Carignan and Cinsault) grapes, vinified in concrete vats and aged in French oak, results in a wine that is both powerful and elegant.

Adding a Touch of History to Your Table

Owning a bottle of Chateau Musar 2017 is more than just acquiring a fine wine. It's a chance to experience a piece of history and appreciate the dedication of passionate winemakers. With its exceptional ageing potential, this wine can be cellared for up to two decades, allowing you to revisit its evolving character over time.

The Final Sip: A Celebration of Flavour

Chateau Musar 2017 is a wine that lingers in the memory long after the last drop is gone. Its exceptional balance, captivating aromas, and complex flavours solidify its position as a true icon of the wine world. So, uncork a bottle, raise a glass, and embark on a sensory journey to the heart of the Bekaa Valley.


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