Ashling Park Sparkling Rosé

Uncorking Elegance: A Detailed Tasting Note on Ashling Park Sparkling Rosé

Indulge in the award-winning charm of Ashling Park Sparkling Rosé. This exquisite English sparkling wine boasts an alluring character, perfect for elevating any occasion. But before uncorking a bottle, let's delve into its captivating depths with a detailed tasting note and explore the perfect food pairings to tantalise your taste buds.

Visual Delight:

Ashling Park Sparkling Rosé pours a beautiful rosy gold, captivating the eye with its brilliance. Fine bubbles rise persistently, forming a delicate crown that dances in the glass, a testament to the traditional method of production.

Aromatic Allure:

The initial aroma of Ashling Park Sparkling Rosé is an invitation to a summer orchard. Seductive aromas of sun-warmed strawberries, raspberries, and redcurrants take centre stage. Hints of delicate floral notes, like rose petals and honeysuckle, weave a touch of elegance into the bouquet. As the wine opens up, subtle hints of citrus and minerality emerge, adding complexity and intrigue.

On the Palate:

The first sip of Ashling Park Sparkling Rosé is a delightful revelation. The wine boasts a lively mousse, with the fine bubbles caressing the palate with a gentle effervescence. The flavours echo the aromas beautifully, with a burst of red berries that is both refreshing and vibrant. The acidity is lively but balanced, creating a delightful tension that keeps the palate engaged. Hints of citrus and white peach add further intrigue, while a touch of minerality lingers on the finish, adding a touch of sophistication.

Food Pairings for Every Occasion:

As an Apéritif: Ashling Park Sparkling Rosé is a quintessential apéritif. Its lively acidity and refreshing fruit character make it the perfect way to awaken the palate before a meal. Pair it with a selection of canapés featuring smoked salmon, goat cheese with honey, or delicate cured meats.

Seafood Sensations: The vibrant fruit character and refreshing acidity of Ashling Park Sparkling Rosé make it a wonderful companion to seafood dishes. It pairs beautifully with shellfish like oysters, prawns, and lobster. For a lighter option, try it with grilled white fish or a delicate salmon tartare.

Chicken and More: Don't limit this sparkling wine to just seafood. Ashling Park Sparkling Rosé's versatility extends to poultry dishes. The acidity cuts through the richness of roast chicken or creamy chicken dishes with a touch of sauce.

Cheeseboard Charmer: Ashling Park Sparkling Rosé complements a variety of cheeses. Try it with a selection of creamy brie, tangy goat cheese, or a mild cheddar. The contrast between the wine's acidity and the creaminess of the cheese creates a delightful harmony.

Dessert Delights: Ashling Park Sparkling Rosé's touch of sweetness makes it a delightful partner for desserts that are not overly sugary.  Pair it with fruit tarts, summer puddings, or a light and creamy cheesecake.

Beyond the Bottle:

The Ashling Park Story: Nestled amidst the rolling hills of the South Downs in England, Ashling Park Estate meticulously crafts award-winning sparkling wines. Their dedication to quality and sustainable practices shines through in every bottle.

Traditional Method Production: Ashling Park Sparkling Rosé is produced using the traditional method, also known as the méthode champenoise. This time-honoured technique involves a secondary fermentation in the bottle, which creates the wine's delicate bubbles and complex flavours.

Conclusion:

Ashling Park Sparkling Rosé is an exceptional English sparkling wine that deserves a place on your table. Its delightful bouquet, vibrant fruit flavours, and refreshing acidity make it a versatile choice for any occasion. So, raise a glass and experience the captivating charm of Ashling Park Sparkling Rosé.