Bacardi Coconut

Bacardi Coconut: A Taste of the Tropics in Every Sip

Bacardi Coconut, a delightful offering from the iconic Bacardi brand, infuses the smooth character of Bacardi white rum with the irresistible taste of coconut. This spirit drink, boasting a 32% ABV, is perfect for crafting refreshing cocktails or enjoying neat for a touch of tropical paradise.

Appearance: Crystal clear with a subtle golden hue, Bacardi Coconut evokes images of sun-drenched beaches and swaying palm trees.

Nose:  The aroma is a symphony of coconut, the star of the show.  Fresh coconut shavings mingle with hints of toasted almond and buttery vanilla, creating a warm and inviting fragrance. Underlying these primary notes is a delicate whisper of white pepper, adding a touch of complexity.

Palate: The first sip delivers an explosion of creamy coconut flavour, reminiscent of a delicious Bounty bar. The sweetness is well-balanced, avoiding any cloying sensation. Hints of vanilla and toasted nut from the nose emerge on the palate, adding further depth.  The base of Bacardi white rum provides a subtle warmth and a touch of peppery spice, which lingers on the tongue alongside the luscious coconut.

Finish: The finish is smooth and creamy, echoing the flavours that danced on the palate. The coconut remains the dominant note, with a hint of vanilla and white pepper adding a touch of intrigue.  This lingering sweetness makes Bacardi Coconut a delightful after-dinner treat.

Serving Suggestions:

Bacardi Coconut's versatility shines in a variety of serving options. Enjoy it neat for a straightforward taste of the tropics, perfect for sipping on a warm summer evening.

Classic Coconut Sipping:

• Fill a rocks glass with ice cubes.
• Pour 50ml of Bacardi Coconut over the ice.
• Garnish with a wedge of lime for a refreshing touch (optional).

Tropical Cocktails:

Bacardi Coconut truly comes alive when used as a base for tropical cocktails. Here are a couple of refreshing options to tantalise your taste buds:

Piña Colada:

This iconic cocktail is the ultimate expression of tropical flavours.

• In a blender, combine 50ml Bacardi Coconut, 30ml pineapple juice, 25ml cream of coconut, and a handful of ice cubes.
• Blend until smooth and creamy.
• Pour into a hurricane glass rimmed with crushed pineapple (optional) and garnish with a maraschino cherry and a pineapple wedge.

Caribbean Sunset:

This vibrant cocktail is a feast for the eyes and the palate.

• In a shaker filled with ice, combine 50ml Bacardi Coconut, 25ml orange juice, 25ml cranberry juice, and 15ml lime juice.
• Shake well and strain into a chilled coupe glass.
• Garnish with a fresh orange slice.

Beyond the Classics:

Bacardi Coconut can also be used to add a tropical twist to classic cocktails. Try substituting Bacardi Coconut for white rum in your favourite Daiquiri or Mojito recipe for a delightful change of pace.

Food Pairings:

Bacardi Coconut's sweet and creamy profile makes it a great companion for a variety of desserts.  Pair it with pineapple upside-down cake, coconut cream pie, or a platter of fresh tropical fruits. It also complements savoury dishes with a touch of sweetness, such as grilled pineapple with jerk chicken or shrimp fajitas with a mango salsa.

In Conclusion:

Bacardi Coconut is a delightful spirit drink that captures the essence of the tropics in every sip. Its smooth and creamy texture, combined with the irresistible flavour of coconut, makes it a versatile addition to any bar. Whether enjoyed neat, on the rocks, or in a creative cocktail, Bacardi Coconut is sure to transport you to a paradise of flavour.

Order your bottle of Bacardi Coconut today from The General Wine Company and experience a taste of the tropics!