Tordelcolle Montepulciano Riserva 2020

Unpacking the Depths: A Dive into Tordelcolle Montepulciano d'Abruzzo Riserva

The Tordelcolle Montepulciano d'Abruzzo Riserva transcends the realm of an everyday red. This Italian gem, produced in the Abruzzo region, boasts a complexity that unfolds with each sip, rewarding the curious palate. Here at The General Wine, we're delighted to share an in-depth exploration of this captivating wine, guiding you through its aromatic profile, flavour characteristics, and ideal food pairings.

A Feast for the Senses: Unveiling the Aroma

As you uncork the Tordelcolle Riserva, deep, enticing aromas fill the air.  Ripe black cherry and plum notes take centre stage, interwoven with hints of sweet spice like cinnamon and clove. Subtle whispers of earth and dried violets add a touch of intrigue, hinting at the wine's maturation and depth. This is a wine that begs to be savoured slowly, allowing its multifaceted bouquet to bloom in the glass.

A Symphony of Flavours on the Palate

The first sip of Tordelcolle Riserva is a revelation. The medium-bodied structure delivers a delightful balance between fruit concentration and velvety tannins. The initial burst of juicy black fruit flavours – think black cherry, plum, and cassis – mingles seamlessly with savoury undertones of black olive and cured meats. Hints of spice, reminiscent of black pepper and licorice, add a touch of complexity, while subtle oak char whispers in the background, a testament to the wine's time spent ageing in oak barrels. The finish is long and lingering, leaving behind a pleasant warmth and a lasting impression of the wine's richness.

Beyond the Bottle: Unlocking the Wine's Potential

To fully appreciate the beauty of Tordelcolle Riserva, serving temperature plays a crucial role.  Allow the wine to breathe for at least 30 minutes before serving at a cool room temperature, ideally between 16-18°C. This allows the flavours to unfurl and express themselves fully. Decanting can also be beneficial, especially for younger vintages, as it helps soften the tannins and further enhance the bouquet.

Food Pairings: A Match Made in Culinary Heaven

Tordelcolle Riserva is a versatile food companion, capable of elevating a wide range of dishes. Its bold fruit character and structured tannins make it a perfect match for hearty meat-based meals. Consider pairing it with:

• Grilled meats:  Lamb chops, steaks, or sausages all find perfect harmony with this wine. The robust flavours of the meat stand up to the wine's boldness, while the wine's fruitiness cuts through the richness of the meat fat.
• Pasta dishes:  Aromatic pasta sauces with tomato, sausage, or slow-cooked ragù are fantastic partners for Tordelcolle Riserva. The wine's acidity balances the richness of the sauce, while the fruit complements the tomato flavours.
• Hard cheeses:  Matured cheeses like Pecorino Romano or aged Parmesan stand their ground against the wine's intensity. The salty bite of the cheese cuts through the wine's fruitiness, creating a delightful interplay of flavours.
• Vegetarian options: Don't shy away from pairing Tordelcolle Riserva with vegetarian dishes. Hearty mushroom stews with robust flavours or lentil ragù can hold their own against the wine's boldness.

A Timeless Treasure

The Tordelcolle Montepulciano d'Abruzzo Riserva is more than just a wine; it's an experience. With its captivating aromas, layered flavours, and food-friendly nature, it promises a journey for the senses. Whether you're celebrating a special occasion or simply unwinding after a long day, this Abruzzo gem is sure to leave a lasting impression. Visit The General Wine today and discover the depth and character of Tordelcolle Montepulciano d'Abruzzo Riserva for yourself.