Bodegas Paco García El Mirón Del Humilladero 2020

Bodegas Paco García El Mirón Del Humilladero 2020: A Pre-Phylloxera Gem from Rioja

Unveiling a Rarity: A Detailed Tasting Note

The world of wine is brimming with hidden treasures, and Bodegas Paco García El Mirón Del Humilladero 2020 stands proudly as one such gem. This exceptional Rioja hails from a pre-phylloxera vineyard, boasting ungrafted Garnacha vines – a true rarity in today's wine landscape. Phylloxera, a grapevine louse, devastated European vineyards in the late 19th century. Today, most vines are grafted onto American rootstocks resistant to the pest. El Mirón Del Humilladero, however, showcases the unique character of ungrafted Garnacha, offering a glimpse into Rioja's past and the potential of these resilient vines.  

Planted amongst olive and cherry trees, these low-yielding vines produce grapes of exceptional concentration, promising a truly unique drinking experience. Let's delve deeper and explore the captivating character of this remarkable wine.  

A Feast for the Senses: Tasting El Mirón Del Humilladero 2020

Aroma: The first impression is an explosion of ripe red fruits, dominated by plump cherries and juicy plums. Hints of spice, such as black pepper and clove, add complexity, while subtle floral notes of violets peek through. As the wine opens up, a touch of earthiness emerges, grounding the fruit and hinting at the wine's age-worthy potential.

Palate: The first sip reveals a wine of remarkable structure and depth. The concentrated fruit flavours from the nose translate beautifully, with a core of black cherry and plum supported by a backbone of firm tannins. The tannins are grippy yet approachable, lending a sense of elegance and structure. Hints of spice dance on the tongue, adding another layer of intrigue. The finish is long and lingering, leaving a lasting impression of ripe fruit and earth.

Body: This wine possesses a full-bodied character, with a richness that coats the palate without feeling heavy. The balanced acidity cuts through the richness, keeping the wine fresh and lively.

Serving Suggestions:

To fully appreciate the depth and complexity of El Mirón Del Humilladero 2020, ensure it is served at a slightly cool temperature, ideally between 16-18°C. Decanting for 30 minutes before serving can further soften the tannins and enhance the aromatics.

Food Pairings:

This wine is a culinary chameleon, capable of pairing beautifully with a wide range of dishes. Its richness makes it a perfect match for red meat, such as grilled steaks, lamb chops, or hearty stews. The earthy notes complement game dishes like venison or rabbit. For a vegetarian option, consider pairing it with roasted vegetables and robust cheeses.

Cheese Pairing:

A robust cheese like a Manchego or a mature Gouda will stand up to the full-bodied character of El Mirón Del Humilladero 2020. The creamy texture of the cheese will complement the wine's tannins, while the salty notes will enhance the fruit flavours.

A Winery with Vision:

Bodegas Paco Garcia, established in 2001, is a young and innovative winery dedicated to showcasing the potential of Rioja. Their commitment to quality and a respect for tradition is evident in their meticulous approach to viticulture and winemaking. El Mirón Del Humilladero 2020 stands as a testament to their dedication, offering a unique and captivating expression of Rioja's potential.

In Conclusion:

El Mirón Del Humilladero 2020 is more than just a wine; it's a journey back in time, a chance to experience the soul of Rioja through the eyes of ungrafted Garnacha vines. With its depth of flavour, remarkable structure, and ageability, this wine is a true collector's item and a must-try for any discerning wine enthusiast.