Edinburgh Gin Limited Edition Royal Botanic Garden Edinburgh

A Botanical Journey: Unveiling the Edinburgh Gin 1670 Royal Botanic Garden Edinburgh

A Collaboration Steeped in History

The Edinburgh Gin 1670 Royal Botanic Garden Edinburgh is a unique spirit born from a remarkable partnership. Edinburgh Gin, a champion of innovation in the gin world, joined forces with the world-renowned Royal Botanic Garden Edinburgh (RBGE) to create this exceptional limited-edition gin. Taking inspiration from the unearthed 1670 Physic Garden – a source of botanical ingredients for medicinal remedies established by pioneering Edinburgh doctors – the 1670 Gin bridges the past and present with a captivating flavour profile.

A Treasure Trove of Botanical Delights

The mastermind behind this gin is the combined expertise of Edinburgh Gin's head distiller and RBGE's head botanist. Over 12 months of experimentation culminated in a unique selection of botanicals, many of which flourished in the original Physic Garden. Familiar notes of fennel (both seeds and leaves) and sweet cicely intertwine with the exotic. Piper leaf, Tasmannia lanceolata leaf, and Tasmanian mountain pepper, all hand-picked from the RBGE's vast collection, lend a touch of the unexpected. This intriguing blend promises a flavour adventure for any gin enthusiast.

Tasting Notes: A Symphony of Sweetness, Spice, and Herbals

The first sip of Edinburgh Gin 1670 is an awakening for the senses. Sweetness washes over the palate, courtesy of the aniseed-like fennel and the delicate floral notes of sweet cicely. This initial wave seamlessly transitions into a burst of lively, herbaceous character. The juniper berries, the cornerstone of any good gin, assert themselves here, but with a refreshing twist. Hints of peppery warmth, contributed by the Tasmanian botanicals, add an intriguing complexity. The finish lingers pleasantly, tingling slightly with a touch of menthol.

The Art of Serving: Unlocking the 1670's Potential

To fully appreciate the intricate tapestry of flavours in the Edinburgh Gin 1670, a well-chosen serve is essential. Here are two exceptional ways to savour this unique spirit:

• The Classic G&T: For a timeless experience, pair 50ml of Edinburgh Gin 1670 with 150ml of high-quality Indian tonic water. Garnish with a fresh basil leaf to beautifully complement the gin's herbaceous notes. The addition of a thin slice of fennel adds a subtle sweetness and reinforces the connection to the RBGE's heritage.
• The RGBE Martini: For a more adventurous serve, explore the "RGBE Martini," a cocktail created to celebrate the gin's origins. Combine 50ml of Edinburgh Gin 1670 with 25ml of dry vermouth and a few dashes of lemon bitters. Stir gently with ice and strain into a chilled martini glass. Garnish with a fennel frond for a touch of visual flair.

Food Pairings: A Culinary Symphony

The Edinburgh Gin 1670's versatility extends beyond the realm of cocktails. Its unique flavour profile makes it an exceptional partner for a variety of culinary delights. Here are some suggested food pairings to elevate your dining experience:

• Seafood: The gin's herbaceous notes and subtle sweetness create a perfect harmony with fresh seafood dishes. Consider pairing it with pan-seared scallops, herb-roasted salmon, or a light and flavourful ceviche.
• Cheese Platter: The 1670 pairs wonderfully with cheese. Opt for creamy cheeses like brie or goat cheese, or explore sharper options like cheddar or blue cheese. The gin's peppery notes will cut through the richness of the cheese, creating a delightful contrast.
• Aromatic Curries: For those who enjoy a touch of heat, the 1670 Gin complements aromatic curries beautifully. The gin's complex spice profile echoes the warmth of the curry, while the underlying sweetness provides a balancing counterpoint. Experiment with Thai green curries, Indian butter chicken, or aromatic Malaysian dishes.

A Limited-Edition Masterpiece

The Edinburgh Gin 1670 Royal Botanic Garden Edinburgh is more than just a spirit; it's a testament to botanical heritage and innovative collaboration. With its intriguing flavour profile and versatility, this limited-edition gin offers a captivating journey for the curious drinker. So, embark on your own botanical adventure and explore the world within a bottle.