W. & J. Graham's 30 Year Old Tawny Port

W & J Graham's 30 Year Old Tawny Port: A Journey in a Glass

Introduction

For the discerning wine enthusiast, a well-aged Tawny Port is a revelation. W & J Graham's 30 Year Old Tawny Port transcends mere enjoyment; it's a luxurious experience, a culmination of decades of meticulous crafting. At The General Wine, we're delighted to offer this exquisite expression of Portugal's Douro Valley.

This detailed tasting note delves into the captivating character of Graham's 30 Year Old Tawny Port, exploring its aromas, flavours, and ideal food pairings.

A Legacy of Lineage

W & J Graham's, established in 1820, is a renowned name in Port. Their 30 Year Old Tawny Port reflects their dedication to quality. Crafted from a blend of indigenous Douro grapes, it matures for three decades in seasoned oak casks. This extended ageing process is the heart of the wine's complexity.

Unveiling the Senses: A Tasting Experience

Appearance:  The first impression comes from the captivating colour. Unlike its ruby-red youth, a 30-year Tawny Port boasts a beautiful, tawny hue. Imagine polished mahogany or a warm, autumnal sunset.

Aroma:  As the wine opens up in the glass, a symphony of aromas unfolds. Hints of dried fruits like apricots, raisins, and figs take centre stage, interwoven with notes of honey, toasted nuts (hazelnuts and almonds), and a touch of spice (think cinnamon and nutmeg). A subtle note of "rancio" might emerge, a prized characteristic in aged Ports, hinting at delicate caramel and toffee.

Palate:  The first sip is a revelation. The long ageing has mellowed the wine's initial sweetness, resulting in a beautifully balanced and harmonious texture. A wave of concentrated flavours washes over the palate, mirroring the aromas – dried fruits, honey, and toasted nuts. Hints of vanilla and cocoa emerge, adding depth and intrigue. The finish is long, lingering, and incredibly smooth.

Food Pairings: A Marriage of Flavours

Graham's 30 Year Old Tawny Port is a versatile partner for a delightful culinary adventure. Here are some exceptional pairings to elevate your enjoyment:

• Cheese:  This Tawny Port creates a stunning harmony with a variety of cheeses. Creamy blue cheeses like Stilton or Gorgonzola find a perfect counterpoint in the wine's sweetness and acidity. Mature Cheddar or a nutty Gruyère also create a delightful contrast.
• Desserts:  When it comes to dessert, this Tawny Port shines. Pair it with fruit-based desserts like pear tart tatin, fig and almond cake, or a decadent creme brûlée. The wine's richness complements the sweetness of the desserts beautifully.
• Chocolate:  For a truly luxurious experience, explore the world of dark chocolate with this Tawny Port. Look for chocolates with a minimum of 70% cocoa content, where the bitterness complements the wine's dried fruit flavours.

Beyond the Pairing:

While these pairings offer a delightful starting point, the beauty of Graham's 30 Year Old Tawny Port lies in its versatility. Experiment with different accompaniments and discover your own perfect matches.

Serving Recommendations

To fully appreciate the complexities of this aged Port, serve it slightly chilled, ideally between 10-12°C. Use a good quality crystal glass that allows the aromas to develop and the colour to be admired.

A Timeless Treasure

W & J Graham's 30 Year Old Tawny Port is more than just a drink; it's a luxurious experience. It's a testament to time, tradition, and the art of winemaking. At The General Wine, we invite you to embark on this sensory journey.