Jordan Estate The Prospector Syrah

Jordan Estate The Prospector Syrah: South Africa's Rich and Spicy Gem

Introduction

South Africa's Stellenbosch region is renowned for its exceptional Syrah, and Jordan Estate's The Prospector Syrah is a shining example. Named after the gold rush that once swept the region, this wine embodies a similar richness, offering a complex and satisfying experience with every sip. Let's delve into its tasting notes and discover the perfect food pairings to elevate your enjoyment.

Tasting Notes

• Appearance: The Prospector Syrah displays a deep ruby red colour, with hints of purple at the rim.
• Nose: Aromas of ripe blackberries and blackcurrants burst forth, intertwined with notes of black pepper, smoked meat, and subtle hints of vanilla and clove.
• Palate: The palate delivers a symphony of flavours. Rich black fruit flavours dominate, followed by layers of spice, leather, and a touch of earthiness. Well-structured tannins provide a firm backbone, while vibrant acidity keeps the wine fresh and balanced. The finish is long and complex, with lingering notes of black pepper and spice.

Food Pairing Suggestions

Jordan Estate The Prospector Syrah's bold flavours and robust structure make it ideal for pairing with a variety of dishes:

• Hearty Red Meats: This Syrah is a perfect companion for grilled steak, roasted lamb with rosemary, or a rich venison stew.
• Spicy Cuisine: The wine's peppery notes complement dishes with bold spices, such as Indian curries, Moroccan tagines, or Mexican mole.
• Aged Cheeses: Pair it with a crumbly cheddar, a nutty Gruyère, or a bold Stilton for a decadent combination.
• Charcuterie and Savoury Snacks: The wine's richness pairs beautifully with a selection of cured meats, olives, and smoky cheeses.

About Jordan Estate The Prospector Syrah

Hailing from the renowned Stellenbosch region in South Africa, this Syrah showcases the unique terroir of the Jordan Estate vineyards.  The meticulous winemaking process, including gentle pressing and maturation in French and American oak barrels for 16 months, contributes to its exceptional depth and complexity.