Henriques and Henriques 5 Year Old Dry Madeira 50cl

Henriques & Henriques 5 Year Old Dry Madeira: A Journey Through History and Flavour (50cl)

Unveiling a Madeira Legacy: The Henriques & Henriques 5 Year Old Dry

For over 500 years, Henriques & Henriques has been synonymous with exceptional Madeira wines. Their 5 Year Old Dry Madeira is a testament to this legacy, offering a captivating introduction to the world's most unique fortified wine style. This detailed tasting note explores the wine's character, delves into its rich history, and suggests food pairings to elevate your next culinary adventure.

A Wine Forged in Tradition

Madeira's production method, known as 'estufagem,' sets it apart. After fermentation, the wine undergoes a unique heating process in stainless steel tanks reaching up to 45°C. This process, originally achieved in naturally heated lofts, accelerates ageing and concentrates the flavours. Henriques & Henriques employs a modern take on this time-honoured tradition, ensuring consistent quality in their 5 Year Old Dry Madeira.

Tasting Profile: A Symphony of Dried Fruits and Nutty Depth

Colour: A beautiful amber hue with golden highlights, hinting at the wine's age and concentration.

Aroma: The nose opens with a burst of dried fruits, like apricots, raisins, and figs. Hints of toasted nuts, particularly walnuts and hazelnuts, add complexity. A subtle honeyed note emerges alongside a refreshing touch of citrus peel.

Palate: The first sip reveals a surprisingly dry and elegant character. The initial sweetness from the dried fruits is balanced by a crisp acidity that cuts through the richness. Notes of caramel and toffee intertwine with the nutty flavours, offering a smooth and textured mouthfeel. The Estufagem process contributes a hint of warmth on the finish, lingering with a touch of spice.

A Food Pairing Odyssey: Unlocking the Potential of 5 Year Old Dry Madeira

Henriques & Henriques 5 Year Old Dry Madeira's versatility shines through with a variety of food pairings. Here are some suggestions to tantalise your taste buds:

• Canapés and Appetisers:  The wine's dry character and nutty notes make it a perfect match for savoury canapés. Pair it with blue cheese and fig crostini, roasted Marcona almonds, or cured meats like prosciutto and chorizo.
• Soups and Salads:  The acidity in the wine cuts through the richness of creamy soups, like butternut squash or mushroom. It also complements a variety of salads with its refreshing citrus notes. Try it with a goat cheese and walnut salad or a classic Nicoise salad.
• Main Courses:  Henriques & Henriques 5 Year Old Dry Madeira complements a wide range of main courses. Roasted chicken or turkey with caramelised vegetables find a perfect partner in the wine's nutty and slightly sweet character. For a heartier option, pair it with grilled pork loin or a seared lamb chop.
• Desserts:  The wine's dried fruit flavours make it a delightful companion to cheese boards. Opt for creamy sheep's cheeses or a selection of hard cheeses like cheddar and Gouda. Surprisingly, it also pairs well with fruit-based desserts that are not overly sweet, like pear tart or apple crumble.

Serving Recommendations:

For optimal enjoyment, serve Henriques & Henriques 5 Year Old Dry Madeira slightly chilled, ideally between 10-12°C. This temperature range preserves the wine's delicate aromas and acidity. Due to its fortified nature, Madeira is known for its longevity once opened. You can enjoy this wine for several weeks with proper storage in a cool, dark place.

A Timeless Treasure: The Allure of Henriques & Henriques 5 Year Old Dry Madeira

Henriques & Henriques 5 Year Old Dry Madeira is more than just a delicious wine; it's a captivating journey through history and flavour. With its unique production method, captivating taste profile, and versatility with food pairings, this wine offers an exceptional experience for any wine enthusiast.

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